This is a really fast and easy dish I find myself making when in a hurry or if I have to cook dinner after a church nite.......
1 Lb diced cooked chicken or ground beef
1 can black beans drained
1 jar of salsa
1 can of corn drained
shredded cheese
Nacho chips
salt and pepper to taste
Brown the meat of choice add a little Tony's ( not too much since the salsa is going to add more spice ) if cooking beef I drain the fat from it in a strainer, add the drained beans, corn and salsa let it come to a bubbling boil.......
serve over your chips and add cheese to your taste
I use the chips that have a hint of lime and they are VERY good but my hubby prefers the plain ones
OOO these sound really good. When we make them, we dont use corn, but I think I'm going to try it next time!!! And the lime chips sound great also! Thanks!!
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