Friday, July 24, 2009

DEER BURGER PATTIES WITH MUSHROOM GRAVY

PATTIES

2 lbs ground deer meat
1 lbs ground beef
1 medium onion finely chopped
3 cloves of garlic finely chopped
1 large tomato cut up finely
2 tsp of Tony's Cajun spice
1 packet OR 1/4 c of ranch powder dressing
2 TBS dried parley
1/2 c plain bread crumbs

Mix all above ingredients really good and make patties to the size desired with this recipe I get 7-8 patties but they are pretty big patties when all patties are done cooking remove all patties and put to the side and mix these ingredients to make gravy................

GRAVY

1 can of cream of mushroom
1 onion sliced
2 banana peppers
1 clove garlic sliced or minced
Tony's Cajun spice to your taste
2 TB ranch powder

Mix all of these and bring to a bubbling heat then add the patties in cover and let simmer for about 10 minutes until onions are a little soft serve with mashed potatoes or my herb roasted potatoes, mac and cheese and some type of veggie make sure to put gravy over potatoes it makes them REALLY yummy.

1 comment:

  1. I made this one last night.....very good! I used ground beef instead of deer. Thanks for posting these yummy recipes!

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