Friday, December 30, 2011

Jeny’s Onion Chicken

4chicken breast or 8-10 tenders
1 pack of French Fried onions
2 TBS ranch powder dressing
1 TBS Cajun seasoning
2 eggs well beaten
2 TBS dried parsley

Beat eggs very good. Crush french fried onions add all the dry spices and stir well. Dip chicken in eggs then dip in onion mixture, sprincle extra onions over the top of chicken. Bake on 400 for 15 – 20 minutes covered until well cooked uncover and cook additional 5 minutes until golden.

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